Blåbärspaj – Swedish-Finnish Blueberry Cake
Swedish-Finnish blåbärspaj after my mother’s recipe: a simple blueberry cake with a soft, tender base and juicy blueberries. Quick to prepare and especially good with chilled vegan vanilla sauce.
Swedish-Finnish blåbärspaj after my mother’s recipe: a simple blueberry cake with a soft, tender base and juicy blueberries. Quick to prepare and especially good with chilled vegan vanilla sauce.
Fresh carrot apple salad with orange juice – quick to prepare, naturally sweet and the perfect refreshing side dish for hearty vegan meals.
These vegan Finnish muffins are a family favourite from my childhood. Slightly firmer than modern muffins, with a fine crumb, caramelised raisins and a wonderfully moist texture.
Savory vegan quiche with leek, broccoli and a creamy tofu filling. An easy oven-baked dish with a crisp crust that tastes just as good the next day.
These Crispy Soy Steaks Duck Style are wonderfully crispy on the outside and pleasantly juicy inside. A flavorful vegan topping for noodle dishes, rice dishes, bowls and stir-fries.
Creamy spinach, mushrooms, garlic and onions make this vegan spinach pizza a delicious alternative to traditional pizza. Crispy, flavorful and easy to make in the oven or on the grill.
This easy pizza dough recipe creates a crispy crust and flavorful base for homemade pizza. Perfect for the oven, grill, pizza stone or baking tray.
Creamy sweet mustard dip with mustard, agave syrup and lemon juice. Ready in just 5 minutes and perfect with roasted vegetables, nuggets, potatoes and tofu.
Crispy yufka pastry filled with vegan mince, creamy Veta and sautéed onions. A hearty, flavour-packed meal that tastes great both warm and cold.
Crispy yufka pastry filled with creamy Veta, sweet leeks and herbs. Easy to make, wonderfully flavorful and delicious both fresh from the oven and cold.
Homemade apple compote or applesauce made with just a few simple ingredients. Quick to prepare, naturally fruity, and wonderfully versatile.
Hearty chili sin carne with kidney beans, corn, and tomatoes. Easy to prepare, perfect for meal prep, and often even more flavorful the next day.