Pepper Seitalami – Vegan Seitan Salami
A boldly seasoned vegan Seitalami with pumpkin seeds, whole peppercorns and an aromatic pepper crust – cooked in jars and made entirely without aluminium foil.
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Mommo’s Bullar – Swedish-Finnish Cinnamon Buns
Mommo’s bullar have been part of my life since childhood. Soft, fluffy yeast buns with cardamom, a sweet cinnamon filling and pearl sugar – a Swedish-Finnish family recipe, made completely vegan.
Puff Pastry Zucchini Tart with Herbed Cream Cheese
Crispy puff pastry topped with creamy herbed cream cheese, thinly sliced zucchini and vegan cheese. An easy savoury tart that takes just minutes to prepare and pairs perfectly with a fresh salad.
Mum’s Italian-Style Vegan Mince Sauce
A simple family recipe that tastes like childhood: my mum’s Italian-style mince sauce with plant-based mince, onions, ketchup and mustard – vegan today, but still every bit as comforting as I remember it.
Blåbärspaj – Swedish-Finnish Blueberry Cake
Swedish-Finnish blåbärspaj after my mother’s recipe: a simple blueberry cake with a soft, tender base and juicy blueberries. Quick to prepare and especially good with chilled vegan vanilla sauce.
Fresh Carrot Apple Salad with Orange
Fresh carrot apple salad with orange juice – quick to prepare, naturally sweet and the perfect refreshing side dish for hearty vegan meals.
Mom’s Finnish Muffins
These vegan Finnish muffins are a family favourite from my childhood. Slightly firmer than modern muffins, with a fine crumb, caramelised raisins and a wonderfully moist texture.
Savory Leek & Broccoli Quiche
Savory vegan quiche with leek, broccoli and a creamy tofu filling. An easy oven-baked dish with a crisp crust that tastes just as good the next day.
Crispy Soy Steaks Duck Style with a crispy golden crust
These Crispy Soy Steaks Duck Style are wonderfully crispy on the outside and pleasantly juicy inside. A flavorful vegan topping for noodle dishes, rice dishes, bowls and stir-fries.
Vegan Spinach Pizza with Mushrooms and Onions on a Crispy Pizza Crust
Creamy spinach, mushrooms, garlic and onions make this vegan spinach pizza a delicious alternative to traditional pizza. Crispy, flavorful and easy to make in the oven or on the grill.
Pizza Dough Like from an Italian Pizzeria
This easy pizza dough recipe creates a crispy crust and flavorful base for homemade pizza. Perfect for the oven, grill, pizza stone or baking tray.
Sweet Mustard Dip – quick, creamy and perfect with roasted vegetables & nuggets
Creamy sweet mustard dip with mustard, agave syrup and lemon juice. Ready in just 5 minutes and perfect with roasted vegetables, nuggets, potatoes and tofu.